I’m back in town – fell off of the locavore wagon. Even went to a Whole Foods – but it’s okay, cuz I feel really bad about it.

I was in Sebastopol and did get to eat some local fare. Brought home a big flat of apples too – thanks to our friend Edy for picking them. Crisp is in the pipeline.

Robert (left in photo) and I walked up from Sierra Commons to go to Matteo’s for lunch – they’re part of the local restaurant card thing – but they’re closed Mon/Tues and we had to resort to a plan B – as in “Burriito”.

But back in the groove – local squash with local polenta (thanks for cooking, honey) for dinner the other night. Meatloaf with local beef too. Neighbor’s eggs, regional bread, and stuff from the garden – eggplant, strawberries, tomatoes – I’m back in the groove.

Related posts:

  1. Beginning to eat better
  2. Wine tasting and a late dinner
  3. humble pie
  4. Drinking regionally