Chocolate Cracker Toffee

Satisfy your sweet tooth with this quick and easy combo of pantry basics. Sweet and salty, topped with chocolate and nuts…great to share with friends and family! Ingredients: 35 – 50 crackers: [...]

Turkey and Dumplings

Nothing says “comfort food” in the Fall like a creamy, dreamy dish topped with dumplings. This is like a pot pie, but the dumpling topping is steamed instead of baked. A great way to enjoy [...]

Easy Broccoli Salad

6 servings Fun to make, fun to eat! Salad: 1 pound broccoli florets (from 1 ½ pounds broccoli stalks), thinly sliced and then roughly chopped ½ cup raw sunflower seeds or slivered almonds ½ cup [...]

Savory Pumpkin Quiche

6-8 Servings Make this delicious pumpkin “pie” using basic ingredients for breakfast, lunch, or dinner. It’s also a great addition to your celebration table. Ingredients: 2 Tbsp unsalted butter 6 [...]

Au Gratin Potato Casserole

6-8 Servings Creamy with crispy edges, these make wonderful Thanksgiving taters! The starchiness of russets make them the clear potato choice for a great casserole. Ingredients: Butter to grease [...]