Submitted by Lexington Co-op, Buffalo, New York
This dip gives you the Buffalo wing without the hassle. Beware — this is delicious and addictive, and you may just want to invite friends over and lament the handling of Spygate.
1 lb cream cheese, softened
1 lb sour cream
4 cups chicken, cooked/shredded
1 cup hot sauce
1/3 Tbsp granulated garlic
1/3 Tbsp onion powder
1 1/3 cups cheddar cheese, shredded
Preheat oven to 350°.
In a bowl, combine cream cheese, sour cream, hot sauce, granulated garlic and onion powder with an electric mixer. Fold in chicken.
Transfer to baking dish, top with cheddar. Bake 15-20 minutes, or until cheese is melted and edges bubbling.