We have beautiful organic produce this winter season for every occasion.
Kales, Swiss Chard, Lettuce, Fresh Herbs, Mushrooms, Bunched Beets, Fennel, Asparagus, Brussels Sprouts, Celery, Leeks, Walnuts, Medjool Dates
Strawberries from JSM Organics, Blueberries from Forbidden Fruit and Raspberries
Jazz, Pink Lady, Honey Crisp, Envy, Gala, Granny Smith, Ambrosia Gold, Opal and Fuji Apples.
All the favorites
Broccoli, Cauliflower, Potato, Jicama, Heirloom Tomatoes, Peppers, Green Beans, Fair Trade Avocados (California)
Fair Trade Bananas (Ecuador), Mangoes (Mexico), Papaya, Coconut, Plantain
Father Daughter: Microgreens.
First Rain: Cilantro.
Foothill Fungi: Mushrooms: Lion’s Mane and Oyster back mid-February.
Higareda Family Farm: Red and Rainbow Chard, Dino Kale, Parsley, Cilantro, Baby Bunch Broccoli and Bunched Mint.
Johansen: Meyer Lemons, Navel Oranges 5 lb bags, Blood Oranges loose and 10# bags, and various Squash: Butternut, Green Kabocha and Spaghetti.
Natural Trading: Large and Small Pea Shoots and Sunflower Sprouts, Wheat Grass.
Starbright: Purple and Watermelon Daikon Radish and Purple Top Turnips.
Super Tuber: Loose Red Beets, Loose Carrots, Green & Red Cabbage, and Potatoes: Blue, Fingerling, Red and Yellow.
Shared Abundance: Kiwis.
ARE YOU A FARMER WANTING TO WORK WITH BRIARPATCH? SEND US AN EMAIL: PRODUCE@BRIARPATCH.COOP
Know your farmer
Explore the map below to learn where your food comes from.