BriarPatch wishes you and yours a wonderful holiday season!
Vouchers were mailed in May to Co-op owners. If you haven't yet redeemed yours for groceries or cash, now's the time!
Sparkling Wine for the Holidays
We will discover how best to pair and serve sparkling wines for the holidays on Fri., Dec. 19.
San Francisco Crab Cioppino
Chef Doug Schma shares a meal built around Cioppino — a classic stew featuring in-season Dungeness crab on Sat., Dec. 20.